The Plant-Based Cajun

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Cajun Mushroom Burger

RECIPE BELOW!!! It's taken me 2 years, but I've finally done it! The most delicious vegan burger option: THIS mushroom burger!! This one remind me of those juicy burgers we would get from local Cajun restaurants in Louisiana, and man... like my brother-in-law said (who's not PB/Vegan): "These are FIRE!" 🔥

I would put this burger up against any beef burger, and I really mean that. I've tried so many different vegan and plant-based burger options, and I've never really liked them enough to actually want them again. Most times, they're too dry, lack flavor, or have a texture that's a little rubbery for me (thinking about some of the GMO patties). THIS, though is totally different!

This burger is everything that a burger should be:
Juicy
Packed with flavor
A little pepper crisped on top
Y'ALL.... You could ever eat these by themselves and call it a steak!

It took me 2 years to finally concede to putting oil in my burger recipe, and it makes all the difference! It's what makes this so comparable to a normal burger. That plus the salt, pepper, worcestershire, and garlic make it really pop!

This recipe is SIMPLE, FEW INGREDIENTS, and takes LITTLE TIME! It makes for a delicious & quick week night meal! Pop these on an indoor grill, outdoor grill, or a non-stick pan! Any will do!

Now, TRY THESE OUT!! Like this, and tag me in your creations!! People need to hear about this burger bc it's just the bomb!

A plus tard!

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